Mash garbanzos with a fork, or pulse in a food processor until chunky.
Add remaining ingredients and stir together.
Serve on bread, crackers, or veggies. Yum!
Not all canned chickpeas (garbanzos) taste the same! I stocked up recently on a cheap brand and the chickpeas were so hard, they were barely cooked. Be sure and use a good quality brand so you can see how really great chickpea salad sandwiches are!