Preheat your oven to 400 degrees Fahrenheit. Line a large baking sheet with parchment paper and brush with olive oil for easier cleanup and non-stick baking.
Grab your package of Extra Firm tofu and drain it. Gently press to remove as much moisture as possible without crushing the tofu. Slice into ¼ inch thick strips about 1 ½ to 2 inches wide,, depending on the shape of your tofu block
Whisk together the vegan barbecue sauce and other ingredients and generously brush both sides of each tofu piece and place on baking sheet. (I brushed one side, laid brushed side down on baking sheet and then brushed the top side.)
Bake in oven for approximately 25 minutes, or until crispy. Watch during the last few minutes of baking to make sure your barbecue sauce does not burn! Add to your BLT sandwich or enjoy straight up!